Grilled Peach Salsa:
3 peaches, halved and pitted
1/3 cup (75 mL) diced red pepper
2 green onions, finely sliced
1 jalapeño pepper, seeded and diced
2 tbsp (30 mL) lime juice
2 tbsp (30 mL) finely chopped fresh cilantro
1/2 tsp (2 mL) salt 

Veggie Dogs:
1 pkg (450 g) Yves Veggie Cuisine® Veggie Dogs Family Pack (12 Veggie Dogs)
12 hot dog buns, toasted
1 1/2 cups (375 mL) prepared guacamole